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Chris is a seasoned architectural and interior designer with over 20 years of expertise in hospitality, specializing in food and beverage environments. Originally from Australia and now based in Palm Beach, Florida, Chris' career spans major cities worldwide including New York City, London and Tokyo. 

 

Known for his easy-going demeanor and natural leadership, Chris seamlessly integrates meticulous attention to detail with a holistic design approach. His ability to shepherd a project from concept to opening — not only from an interior design and architectural standpoint, but also including innovative kitchen design, operational strategy, branding, and comprehensive food and beverage master planning—sets him apart in the industry.

 

CHRIS JOHNSON

Chris has played pivotal roles in numerous high-profile projects, contributing from initial concept development and master planning through to lease signing, schematic design, consultant coordination, and construction administration.

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His extensive collaboration with industry leaders empowers him to deliver distinctive insights across all project phases, from casual environments to bespoke luxury establishments.

 

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